This Ham, Apple and Cheese Quiche is a great breakfast or brunch treat!

If you love a sweet treat for breakfast, then add these delicious Cinnamon Donut Muffins. They taste just like a cinnamon sugar donut without all the work. Plus, this recipe has fantastic reviews.
❤️WHY WE LOVE THIS RECIPE
We love a good quiche and this recipe is a great combination of delicious ham and apples. They sweetness of the apples with the cheese and ham is great! It’s a unique combination but it works and it’s a wonderful way to use up leftover ham after a holiday. Perfect after Easter or Christmas!
SWAPS
People always ask what type of ham we like best and we eat Kentucky Legend Ham. Being from Kentucky it is super easy to find and it has a great flavor. It comes in brown sugar, hickory, etc. If you are not a fan of onions you can simply leave them out. Also we peeled the apples but we have made it without peeling them. I think you could easily switch out the sour cream for full fat greek yogurt.
HOMEMADE OR STORE BOUGHT PIE CRUST?
We made the crust in this recipe, but we have used a store bought crust many times. We prefer the Pillsbury ones that you roll out. They seem to work best and have good taste.


⭐TIP
We like this quiche served with a little sour cream. It also reheats fine for the next day.
OTHER DELICIOUS QUICHE RECIPES:


Ham, Apple and Cheese Quiche
This delicious Ham, Apple and Cheese Quiche is perfect with a hot cup of coffee. Loaded with flavor, super versatile and delicious.
- 1 9 inch pie shell, uncooked (I used a bought frozen crust on this one but you could make your own with my recipe for homemade pie crust)
- 1 1/2 cups chopped cooked ham
- 1/4 cup chopped onion
- 1 cup chopped apples I peeled mine
- 1/2 cup shredded cheddar cheese you could use whatever you like
- 1/2 cup sour cream
- 1 teaspoon Dijon or spicy brown mustard
- 2 teaspoons flour
- 1/2 cup evaporated milk could use regular milk
- 3 eggs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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Combine ham, onion and chopped apples. Spread in pie crust. Sprinkle on cheese.
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Mix together the sour cream, mustard, flour, milk, eggs, salt and pepper until smooth. Pour over ham mixture.
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Pour over ham mixture. Bake in preheated 375 degree oven 50 to 55 minutes. Can sprinkle on extra cheese the last 10 minutes of baking if you like. Makes 1 (9 inch) quiche.
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