Crustless Pumpkin Pie | Cookies and Cups

By: Shelly Posted: Oct 30, 2024 This is the best crustless pumpkin pie! Every bite is rich and creamy, and it’s impossibly simple to make with only 4 ...

Cheesy Carrot Casserole – The Stay At Home Chef

Welcome to a whole new world of ways to enjoy carrots! Sweet mashed carrots are getting a serious upgrade in this creamy, cheesy carrot casserole. The cheesy filling and the yummy, buttery cracker ...

Velveeta Mac and Cheese – Spend With Pennies

This Velveeta Mac and Cheese is rich and delicious! Elbow macaroni is smothered in a quick homemade cheese sauce with both cheddar cheese for flavor and Velveeta for a rich creamy texture. ...

CARAMEL PECAN CORNBREAD PUDDING – The Southern Lady Cooks

If you are a fan of bread pudding, you will want to try this delicious cornbread version. Made with a wonderful sauce and a caramel drizzle this one is a hit. We are a fan of bread pudding, it’s an ...

Chocolate Chip Cookie Dough Ice Cream

Sweet chunks of edible cookie dough fill each scoop of this rich and creamy Chocolate Chip Cookie Dough Ice Cream. Cookie Dough Ice Cream Is there anything more irresistible than a ...

Air Fryer Chicken Thighs | Cookies & Cups

By: Shelly Posted: Nov 4, 2024 These air fryer chicken thighs cook to seasoned, crispy perfection in just 30 minutes! It’s a quick and easy chicken recipe, and ...

Garlic Bread Smashed Potatoes

These smashed potatoes are the ultimate side dish you didn’t know you needed! We’ve taken our Garlic Bread Roasted Potatoes and stepped them up a notch and turned them into smashed potatoes. We ...

Ham and Bean Soup – Spend With Pennies

This super easy ham and bean soup recipe has all the cozy, comforting flavors in each bowl. Chock full of mixed beans, a ham bone, onions, and savory seasonings, this recipe for ham and bean soup ...

APPALACHIAN APPLE STACK CAKE – The Southern Lady Cooks

This old-fashioned apple stack cake is a classic for a reason. Many people make it during the holiday season. We make it with apple butter, but it’s also been known to be made with dried apples. ...

The Little Things Newsletter #443 – Life, laughter, and lots of great food!

Welcome to the weekend, my friends! And happy happy happy birthday to my little sister, Jenny! (Aren’t you thrilled that your birthday fell on a newsletter day, sis?) I hope that your day is a ...